Thanksgiving is the perfect time to sit back and consider all the elements of the previous year that bring you feelings of joy and gratitude. This year, we are thankful for all of our members and guests who come to The Resort to enjoy our world-class golf course and all our amenities.
With your continued support, we’ve been able to grow our restaurant, The Talon Grill. We’ve introduced our new Executive Chef, Rosco Kennedy, who has transformed our menus for Breakfast, Lunch, Dinner, and special events. We’re proud to open our restaurant doors seven days a week. If you haven’t come by to experience a meal with friends and family at The Talon Grill, we invite you to join us soon and let us do the cooking.
Our summer Tee-Riffic Tuesdays were a hit again this year. We love providing these opportunities to help golfing enthusiasts connect, network, and enjoy a beautiful setting under the summer sun. We relish these opportunities to welcome families to The Resort for pure relaxation.
And, of course, who can forget all the memorable tournaments we’ve held this year? Whether you’re a beginner or a seasoned pro, these tournaments combine fun and competition to encourage everyone to come out and play.
We could go on and on, but the point is that we’re thankful for all of our members and guests for making the Eagle Point Golf Club and The Resort at Eagle Point a world-class golfing destination. We invite you to visit the pro shop at The Resort to take advantage of our Member Appreciation Event savings. Pick up a little something for yourself or for a holiday gift at a discount as our thank you for being a part of our family.
From all of us to all of yours on this festive holiday…Happy Thanksgiving!
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